Our modern dining hall serves a range of fresh hot and cold foods. We operate a cashless dining hall; students can top up their cards via a machine in the dining hall or at reception. The food served is prepared by our on-site chefs using a three-week rolling rota to provide a healthy mixed diet for all. We are committed to ensuring those with dietary requirements are catered for; as such we normally have a Halal as well as a Vegetarian option on the menu.
If you would like to discuss any special dietary requirements for your child such as allergies please do get in touch and our catering team will be happy to assist you.